Inspired by the work of a nutritionist doctor, Nicolas Cloiseau has imagined a different chocolate and 5 recipes 100% natural, 100% vegetal, 100% awesome without cream and butter are born!
“And what if we just stopped making chocolate like we always have…”
- Mango Turmeric: dark chocolate ganache with mango and turmeric.
- Green Apple Aloe Vera: dark chocolate ganache with green apple and aloe vera.
- Praliné Squash Seeds: dark almond and squash seed praline with roasted squash seeds.
- Peach Propolis: dark chocolate ganache with peach and propolis.
- Pomegranate: dark chocolate ganache with pomegranate, red fruit gelée with pomegranate, raspberry and chokeberry.
Shelf life: 10 to 26 days.
Our chocolates are best appreciated at room temperature.
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